Lees Floater Balls

Lees Floater Balls offer a balanced flavor profile characterized by subtle sweetness and light acidity. Sourced from prime winemaking regions, these balls are designed to enhance the fermentation process, making them ideal for various wine styles.

For optimal results, introduce Lees Floater Balls during fermentation or aging. Stir gently into your wine to promote even distribution, and consider using them in conjunction with regular tasting intervals to monitor flavor development. Best suited for both home brewers and professional winemakers.