Large Foam Black

Large Foam Black is a robust beverage characterized by its rich, dark chocolate notes and subtle hints of roasted nuts. Sourced from premium coffee-growing regions, it delivers a harmonious blend of flavors that showcase the unique terroir of its origin.

For optimal enjoyment, brew with hot water between 195°F to 205°F and steep for 4-5 minutes. Pair with chocolate desserts or hearty foods to enhance the tasting experience. Store in a cool, dry place and consume within six months of opening for best freshness.